We offer a variety of entrées including teriyaki chicken, fresh poached salmon, top round of beef, vegetarian lasagna, and coq au vin to add a pleasing touch to your special event.

If you have any questions regarding our special events dinner menu or banquet rooms please feel free to call us at 513-271-2103.

limit two choices, exact number of each must be confirmed

All entrées are presented with choice of salad, fresh vegetables, potato, rolls, butter, coffee, tea, and soft drinks.

Entrées
	Teriyaki Chicken Breast	22.00
	Filet Mignon with béarnaise	32.00
	Chicken Marsala	22.00
	Fresh poached Salmon with béarnaise	24.00
	Roast Loin of Pork with Robert sauce	19.00
	Chicken Cordon Bleu	22.00
	Chicken Saltemboca with lemon beurre blanc	24.00
	Mixed Grill - Petite Filet Mignon with béarnaise With fresh poached Salmon	34.00
	Mixed Grill - Petite Filet Mignon with béarnaise With Teriyaki Chicken Breast	34.00
Salads
	Tossed garden salad with house dressing
	Caeser Salad
	Spinach salad with bacon and mushrooms

maximum 150 guests

All entrées are presented with rolls, butter, coffee, tea, and soft drinks.

Choice of 1 entrée with 4 enchancers - $24
Choice of 2 entréees with 4 enhancers - $26
Choice of 3 entrées with 4 enchancers - $28

Entrées
	Teriyaki Chicken Breast
	Beef tips with burgundy mushroom sauce
	Vegetarian Lasagna
	Chicken Cordon Bleu
	Roast Loin of Pork with Robert sauce
	Chicken Marsala
	Lasagna
	Fresh poached Salmon with béarnaise sauce
	Penne pasta with pesto, broccoli, tomatoes
Enhancers
	Caeser Salad
	Spinach salad with bacon, mushrooms
	Rice Pilaf
	Whipped Potatoes
	Parsley New Potatoes
	Mixed Fresh Vegetables
	Southwestern corn, roasted red peppers, & green peppers
	Tossed salad with house dressing
	Macaroni & four cheese
	Honey glazed baby carrots